Betty Crocker Velvety Vanilla Cake Mix 425g (784848)
Product Information
B/Crocker Velvety Vanilla Cake PM2.49
- Pack Size: 4 x 425GM
- RRP £:GBP 2.49
- VAT Rate: 0.00%
PMP
- Product Group 1: Grocery
- Product Group 2: Baking Products
- Product Group 3: Cake Mixes.
- Brand: Betty Crocker
- Manufacturer: Shs Sales & Marketing
- Product Tag: Grocery
- Product Tag: Mixes, Jelly & Flour
- Product Tag: Cake Mix
- Status: DELETE
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Guideline Daily Amounts (GDA)
1/12th of cake (69g) without icing & jam as prepared contains: | ||||
---|---|---|---|---|
Energy892kJ 213kcal11% |
Fat9.0g13% | Saturates2.0g10% | Sugars16.9g19% | Salt0.50g8% |
Per 100g of Cake Mix as sold 1671kJ/395kcal | ||||
Reference intake of an average adult (8400kJ/2000kcal) |
Nutrition
Cake Mix As sold per 100g | Unbaked Cake Mix As Prepared 1/12 of cake (69g) without icing & jam contains: | %* (69g) | |
---|---|---|---|
Energy | 1671kJ | 892kJ | |
395kcal | 213kcal | 11% | |
Fat | 4.7g | 9.0g | 13% |
of which saturates | 2.5g | 2.0g | 10% |
Carbohydrate | 81.9g | 29.0g | 11% |
of which sugars | 47.6g | 16.9g | 19% |
Fibre | 1.4g | 0.5g | - |
Protein | 5.5g | 3.5g | 7% |
Salt | 1.29g | 0.50g | 8% |
*Reference intake of an average adult (8400kJ/2000kcal) | |||
Contains 12 portions |
Product Information
Brand:
Betty Crocker
Description:
More Betty hints & tips For further recipe ideas and advice visit www.bettycrocker.co.uk
Standardised Name:
Vanilla Flavoured Cake Mix
Standardised Brand:
Betty Crocker
Country of Origin:
Produce of the EU
Marketing:
The red spoon promise: With Betty you can bake perfect cakes every time. Love Betty
Preparation:
Preparation 10 mins Baking time 22-27 mins Serves 12 Or makes 24 cupcakes** All you need is: 90ml vegetable oil (6 tbsp) 180ml water 3 medium free range eggs 1 tub of Betty Crocker™ Vanilla Buttercream Style Icing Strawberry Jam 2 x 8 well-greased cake tins (or 2 x regular size muffin trays & cupcake cases) Bring out the baking angel in you and whip up this most versatile of cake mixes. This Vanilla Cake is marvellously quick and easy to make and delicious - just fill with jam and Betty Crocker™ Vanilla Buttercream Style Icing for a fabulous finish. Everyone will want a slice! Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It's baking time! Only 3 steps to cake heaven... 1 Mix the eggs, oil, water and cake mix gently together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. 2 Pour the cake mixture evenly into your two greased cake tins. For cupcakes pour mix evenly into the cupcake cases**. 3 Bake in the centre of the oven for between 22-27 minutes or until a rounded knife inserted fully into the centre of the cake comes out clean. For cupcakes bake both trays together for 18-22 minutes**. Then cool on a wire rack. To make the most perfect Victoria Sponge Cake, put a layer of Betty Crocker™ Vanilla Buttercream Style Icing on the bottom half of the cake and then a layer of strawberry jam, sandwich together and sprinkle with icing sugar... cake perfection! **For full cupcake recipe suggestion please see www.bettycrocker.co.uk Bake it yours Try adding fresh fruit to the middle and the top for a refreshing twist!
Features:
Simply add eggs, oil, water, jam & icing, No preservatives, Suitable for vegetarians
Storage:
Store in a cool dry place
Ingredients
Sugar, Wheat Flour, Palm Fat, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Modified Corn Starch, Corn Starch, Emulsifiers: Propane- 1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Dextrose, Salt, Flavouring, Stabiliser: Xanthan Gum
Allergy Advice
Contains:
Wheat
May Contain:
Eggs, Milk, Soya
Additives Advice
Free From:
Preservatives
Manufacturer Information
Manufacturer:
Made for: General Mills International Sàrl
Switzerland. General Mills UK
PO Box 363
Uxbridge
Mid
Return To:
General Mills UK
PO Box 363
Uxbridge
Middlesex
UB8 1YT. Betty Crocker
PO Box 363
Uxbridge
UB8 1YT. Tel. 0800 783 5907 ROI Tel. 1800 535 115
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