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Product Information

Birds Custard Mix

  • Pack Size: 1 x 3KG
  • RRP £: 15.49
  • VAT Rate: 0.00%

  • Packs per Layer: 10
  • Packs per Pallet: 50
  • Status: ACTIVE
PLOF Ref: 195468
PLOF Codes: KE
Added: 09/01/2012

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Product Images

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Guideline Daily Amounts (GDA)

Per Portion
Per portion (60g) as prepared
Energy183kJ
44kcal2%
Fat1.1g2% Saturates0.9g5% Sugars5.8g6% Salt0.08g1%
of an adult's Reference Intake*
Per 100g (as prepared): Energy 305kJ/73kcal
*Reference Intake of an average adult (8400kJ/2000kcal)

Nutrition

  Per 100g as prepared Per 60g portion as prepared
Energy 305kJ183kJ
 73kcal44kcal
Fat 1.9g1.1g
of which Saturates 1.5g0.9g
Carbohydrate 13.3g8.0g
of which Sugars 9.7g5.8g
Fibre 0.0g0.0g
Protein 0.8g0.5g
Salt 0.14g0.08g
This pack contains 300 portions

Product Information

Brand:
Bird's

Description:
For inspirational recipes and serving suggestions, visit: www.premierfoodservice.co.uk

Standardised Name:
Instant Custard Mix

Standardised Brand:
Bird's

Marketing:
Bird's dessert mixes All Bird's desserts offer high quality, consistency and perfect portion control. Our comprehensive range of dessert mixes include. Lemon Pie Filling & Meringue Mix Cheesecake Mixes Crème Caramel Custard Powder Reduced Sugar Custard Mix Dream Topping Mousses

Preparation:
Instant Custard Mix Make up Instructions Custard Mix: 114g (4oz), Boiling water: 568ml (1pint), Portions†: 11 Custard Mix: 200g (7oz), Boiling water: 1 litre (1.7pints), Portions†: 20 Custard Mix: 1kg (2lb 3oz), Boiling water: 5 litres (26pints), Portions†: 100 †this pack makes 300 portions of 55ml (60g) Water must be boiling hot for custard to thicken 1. Weigh out required amount of custard mix as per table above and place into a large enough bowl. 2. Pour boiling water onto the custard powder and mix with either a fork or whisk until smooth and creamy, ensuring all the powder at the bottom is mixed in. Handy Hints & Tips If you prefer your custard less thick then top up with boiling water. For best results leave to stand for 1 minute before serving. If put into a Bain Marie custard will thicken during service. You can add a little boiling water as necessary. Serving Suggestions Flavour custard with cocoa powder for chocolate custard. Stir brandy or rum into pre-prepared custard. Use as a pouring custard over sponge, tarts and flans. Use in trifles and fools or mixed with cream to make confectioner's custard.

Other Information:
Contents likely to settle.

Features:
Original homemade taste, Makes 300 60g portions, Just add boiling water, Suitable for vegetarians

Storage:
Store in a cool, dry place. Keep bag tightly closed after part use.

Ingredients

Sugar, Whey Powder (from Milk), Modified Maize Starch, Vegetable Oil (Palm), Sodium Caseinates (Milk), Flavourings, Anti-Caking Agent (Silicon Dioxide), Colour (Annatto)

Allergy Advice

Contains:
Milk

Manufacturer Information

Manufacturer:
The Premier Foods Group
PO Box 66093
London
W4 9EX
UK.

Return To:
For information
call Caterer Advice Line 0800 328 4246 Monday - Friday 9am to 5pm The Premier Foods Group
PO Box 66093
London
W4 9EX
UK.

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